Loading…
Not rated yet. Be the first to rate it.
A tawny port blended from wines with an average age of ten years in oak casks.
Dried fig, toasted nuts and orange peel.
Silky and rich, with caramel and spice.
A long, nutty finish.
Free account. Keep your ratings, favourites and a private tasting journal.
Keep a private journal of each time you try it: what you noticed, how you drank it, where and with whom. Join Barpedia — it's free.
Founded 1692 · Portugal · Owned by The Fladgate Partnership
One of the oldest port houses, founded in 1692 by the English merchant Job Bearsley and based in Vila Nova de Gaia. Taylor's created Chip Dry, the first dry white port, in 1934, and helped make Late Bottled Vintage popular in 1970. It is part of The Fladgate Partnership, still run by descendants of the founding families.
More about Taylor's →Added by Mika_sw
Know something we don't? Join Barpedia — it's free.