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An acholado pisco from Macchu Pisco, blending Quebranta, Italia and Moscatel.
Grapes, flowers and citrus.
Rich and aromatic, with fruit.
A long finish.
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Founded 2006 · Peru
Created by the Peruvian sisters Melanie and Lucero Asher, who learnt distilling from their family. Macchu Pisco is made from Quebranta grapes in the Ica valley of southern Peru.
More about Macchu Pisco →Added by Mika_sw
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