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A Marsala Superiore aged at least two years in oak in the Florio cellars.
Dried fruit, caramel and almond.
Smooth and medium sweet, with nuts.
A medium finish.
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Founded 1833 · Italy
Founded in Marsala, Sicily, in 1833 by Vincenzo Florio, a businessman from a powerful Palermo family. Florio helped make Marsala wine famous, and its large cellars by the sea are still used to age the wine.
More about Florio →Added by Mika_sw
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