Not rated yet. Be the first to rate it.
Tasted it? Rate it and keep track of what you've tried. Join Barpedia — it's free.
Description
A single malt from the Dingle distillery on Ireland's west coast, matured in bourbon and sherry casks.
- Grains
- Malted barley
- Still typeCopper pot still
- No age statement (NAS)Yes
- Cask types
- Ex-bourbon
- Sherry
- Chill-filteredNo
- ReleaseRegular release
Tasting notes
Fruity and smooth, with honey, dried fruit and spice; a medium, warming finish.
Aroma
Red berries, vanilla, toffee and malt.
Loading…
Added by Mika_sw